おすすめ料理
Fresh seasonal ingredients change daily [Lunch courses start from 4,950 yen, dinner courses start from 9,900 yen]
Various
We offer a wide variety of courses and a la carte dishes.Our course meals are made using ingredients that are in season that day, so even if the course is the same price, you can enjoy a new flavor every time!We also have a wide selection of carefully selected Chinese teas available.Please enjoy it as an accompaniment to your meal.Please enjoy the manager's explanation of the dishes.
Braised whole shark fin
140g single piece - 21,450 yen
The whole braised shark fin is seasoned with grilled leek paste and additive-free oyster sauce, which are invented by the chef.You can also enjoy this dish with the 17,600 yen course or the irregular, limited-time special course.
[Mikokoro special mapo tofu]
2090 yen(税込)
Mikokoro's special mapo tofu, which does not use chemical seasonings, is a gem that conveys the freshness of the umami and aftertaste.It is a recommended menu that is full of charm because it is additive-free.It is a dish that the owner is particular about, "I want to make the dish that everyone knows more delicious than anyone else."
COURSE
[Limited time offer from October 11th to late January 2026] Shanghai Crab Course "Flaked Shark Fin" (tax included) 14,300 yen
- 8品
- 2~4名
14300 yen(税込)
A separate 5% service charge will be charged during dinner time.
[Limited time offer from October 11th to late January 2026] Shanghai Crab Course (Change to whole braised shark fin) (tax included) 17,600 yen
- 8品
- 2~4名
17600 yen(税込)
A separate 5% service charge will be charged during dinner time.
8000 yen (8800 yen including tax) course with seasonal ingredients such as shark fin and seafood. Due to rising raw material prices, it will be available until October 11th.
- 8品
- 2~4名
8800 yen(税込)
A separate 5% service charge will be charged.
9,000 yen (9,900 yen including tax) course with seasonal ingredients such as shark fin and seafood
- 8品
- 2~4名
9900 yen(税込)
A separate 5% service charge will be charged.
Shark fin, Wagyu beef, specially selected ingredients, etc. 10,000 yen (11,000 yen including tax) course Due to rising raw material prices, until October 11th
- 8品
- 2~4名
11000 yen(税込)
A separate 5% service charge will be charged.
Shark fin, Wagyu beef, specially selected ingredients, etc. (8 dishes in total + specially selected Chinese tea) 11,000 yen (12,100 yen including tax) course
- 8品
- 2~4名
12100 yen(税込)
A separate 5% service charge will be charged.
Braised shark fin, Wagyu beef, and other carefully selected ingredients. 15,000 yen (16,500 yen including tax) course. Due to rising raw material prices, this course is only available until October 11th.
- 8品
- 2~4名
16500 yen(税込)
A separate 5% service charge will be charged.
Braised shark fin, Wagyu beef, and other carefully selected ingredients (8 dishes + specially selected Chinese tea) 16,000 yen (17,600 yen including tax) course
- 8品
- 2~4名
17600 yen(税込)
A separate 5% service charge will be charged.
Reservations required at least 3 days in advance. 20,000 yen (22,000 yen including tax) course. Due to rising raw material prices, this course is only available until October 11th.
- 2~4名
22000 yen(税込)
A separate 5% service charge will be charged.
Reservations required at least 3 days in advance. 22,000 yen (24,200 yen including tax) course
- 2~4名
24200 yen(税込)
A separate 5% service charge will be charged.
FOOD
DRINK
LUNCH
ACCESS
- 住所
- 東京都千代田区神田小川町3-22細野ビル2F
- 交通アクセス
- About 5 minutes on foot from JR Ochanomizu Station Ochanomizu Bridge Exit / About 6 minutes on foot from Jimbocho Station A5 Exit / About 7 minutes on foot from Awajicho Station B3b Exit
店舗詳細情報
みこころ 無添加チャイナ935
みこころむてんかちゃいなきゅうさんご
基本情報
- 住所
- 東京都千代田区神田小川町3-22細野ビル2F
- アクセス
- About 5 minutes on foot from JR Ochanomizu Station Ochanomizu Bridge Exit / About 6 minutes on foot from Jimbocho Station A5 Exit / About 7 minutes on foot from Awajicho Station B3b Exit
- 電話番号
- 03-5577-2822
- 営業時間
- Mon-Sat, the day before public holidays: 11: 00-14: 30 (Cooking LO 14:00 Drink LO 14:00)
17: 00 ~ 22: 00 (Cooking LO 21: 00 Drink LO 21: 00)
*Only cash payment is accepted during weekday lunch hours.
*Please note that we do not accept reservations during weekday lunch hours.
*Lunchtime reservations are accepted by phone only on Saturdays.
Reservations are only accepted between 11am and 12pm.
- お問い合わせ時間
- From 15:00 to 17:00
- 定休日
- Sunday and holidays
- 関連ページ
詳細情報
- キャンセル規定
-
[Course reservation] 100% of the course fee (per person) will be charged from 21:00 two days before your visit.
- 平均予算
- 昼:1001 - 1500 yen 夜:7001 to 10000 yen
- クレジットカード
- available(VISA, Master, Amex, DINERS, JCB)
- 電子マネー
- unusable
- 料金備考
- 5% service charge dinner
感染症対策
- Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintPlace hand sanitizers in the storeControl the distance of people waiting in line / Issue numbered tickets[Direction to table]
Keep a certain distance between table seatsNo allow to share a table with other groups[Table/counter service]
Keep a certain distance with customers at time of orderInstall equipment for ventilation in a private room
- Safety and health management for employees
- Temperature check at the start of workWearing masksFrequent handwashing
- Sanitary management of the store
- Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories
たばこ
- 禁煙・喫煙
All seats are non-smoking
- 喫煙専用室
- なし
お席情報
- 総席数
- 18 seats
- 最大宴会収容人数
- 18 people
- 個室
- There
- 座敷
- None
- 掘りごたつ
- None
- カウンター
- None
- ソファー
- There
- テラス席
- None
- 貸切
- Available
- 夜景がきれいなお席
- None
設備
- Wi-Fi
- None
- バリアフリー
- None
- 駐車場
- None
- カラオケ設備
- None
- バンド演奏
- No
- TV・プロジェクタ
- None
- 英語メニュー
- None
その他
- 飲み放題
- None
- 食べ放題
- None
- お酒
- Shochu fulfillment、Wine fulfillment
- お子様連れ
- Child-friendly OK(Lunch only OK, dinner not possible (Junior high school students and older are allowed))
- お祝い・サプライズ対応
- Yes
- ライブショー
- None
- ペット同伴
- No