Shark fin, Wagyu beef, specially selected ingredients, etc. 10,000 yen (11,000 yen including tax) course Due to rising raw material prices, until October 11th

コース詳細

Shark fin, Wagyu beef, specially selected ingredients, etc. 10,000 yen (11,000 yen including tax) course Due to rising raw material prices, until October 11th

11000 yen(税込)

A separate 5% service charge will be charged.

8品
2～4名

Due to the continuing rise in raw material prices, this price will be valid until October 11th for customers.The price will be revised from October 14th.This course uses the recommended ingredients of the day.The contents change every day.(Saturday lunchtime reservations are also available with advance reservations. Please call us to make Saturday lunchtime reservations.)

コースメニュー

1. Appetizer

2. Soup

3. Shark fin dishes

4. Dim sum

5. Seafood

6. Meat dishes

7. Meals

8. Dessert and specially selected Chinese tea

(One of the dishes in the course menu, featuring shredded shark fin and Wagyu beef)

(The ingredients used will vary depending on the course price range)

予約可能時間: 17:30~19:00

予約可能曜日: Monday to Saturday, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 the day before your visit

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2025/10/01 更新