Course details

Shark fin, Wagyu beef, specially selected ingredients, etc. [8 items in total + specially selected Chinese tea] 10,000 yen (11,000 yen including tax) course

Shark fin, Wagyu beef, specially selected ingredients, etc. [8 items in total + specially selected Chinese tea] 10,000 yen (11,000 yen including tax) course

11000 yen(Tax included)

A 5% service charge will be charged separately.

  • 8items
  • 2-4persons

This course uses the recommended ingredients of the day.The contents change every day.[We can also accept lunchtime reservations with advance reservations.Please call us for lunchtime reservations.]

Course menu

1. Appetizer

2.Soup

3.Shark fin dishes

4. Dim sum

5.Seafood dishes

6.Meat dishes

7.Meals

8. Dessert and special Chinese tea

(One dish in the cooking course uses loosened shark fin, domestic beef sirloin, etc.)

(Ingredients used will vary depending on the course price range)

Reservation reception time
17:30~19:00
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/03/02 update